everyday vegan recipes
The easiest, healthiest dinner of all! Salads are the greatest dish when I don’t know what to make or when I don’t have much left in my fridge except odds and ends. Here’s one that’s my tried and true! Bean and Avocado Salad 1 can […]
The farmer’s market is open! There’s nothing like fresh fruit for breakfast. Easy berry bowl with bananas, cashews and a couple other odds and ends found in the pantry can make the greatest morning meal. Happy Saturday! Berry Bowl 3 strawberries 1 medium banana […]
Who doesn’t love a good cheese steak? One of my favorite sandwiches :) Since we no longer eat mock meats, besides tempeh, I needed to come up with a solution so I could still enjoy this awesome cheesy goodness. Potato and mushroom filling 3 to […]
Everyone needs a cupcake! Especially if you have allergies! This was requested by a lovely lady, Lauren, who knows someone with dairy allergies. Here’s a dairy free version for ya! Cupcake batter 1 T lemon juice 1 1/2 C almond milk (or milk of choice. […]
I saw an instagram post a week or so ago and was inspired by that persons beet cake photo to create my own recipe. This has got to be one of my favorite cakes! It has a nice, light sweet beet flavor and is super […]
My bestie asked for this one! It took some time to perfect it, but it’s finally ready to share. 1 small head cauliflower 2 T cornstarch 2 T Earth Bound 1 C cashews, blended to paste 1/2 box low sodium veggie stock 3 t salt […]
A friend of ours asked me how to make black bean burgers which is perfect timing because summer is right around the corner! Black bean quinoa burgers 2 cans black beans, drained and rinsed 1 1/2 C cooked quinoa 1/2 C almond meal ( can […]
One of my favorite things to have for dinner, is breakfast! It’s also a good way to finish up odds and ends in your fridge and pantry. A couple potatoes, a handful of sun dried tomatoes, a half a can of cashews… Sun […]
Nothing like some good ‘ol junk food! Oven baked fries 2 to 3 potatoes, or more Salt and pepper, to taste Chili pepper Half a lime 2 T cornstarch Cut the potatoes in half then halve those halves then halve those halves! ;) Put the […]
It’s always so much better when you make things from scratch! This time I tried perogies. It was actually a lot easier than I thought it would be and there are endless possibilities when it comes to filling them. So, here is my version […]
